Pure Greek - Products

Pure Feta

Our Pure Feta cheese is made from the free range sheep that feed on fresh herbs and nuts on the sides of Panasos Mountain. Slightly salty and very fresh.

Feta Cheese

Μade of sheep’s milk Classical Greek cheese, a European favorite snack made from 100% bio sheep milk. Fresh, slightly salted taste. Excellent for salads, awesome in sandwiches.

Our Bio Feta is the traditional Greek white cheese; it is PDO (Protected destination of origin) and made of sheep and goat milk. It has a fresh slightly salted taste and it is excellent for salads, as a snack and for sandwiches.

We produce as well a special Bio Feta cheese made of 100% sheep milk.

Bio Feta cubes

in oil with olives and herbs Let the wonderful tastes of the Mediterranean be combinedin one package. We present you a concept that brings together delicious Bio Feta cubes in light sunflower oil together with olives and fine herbs.

The mix is ideal for salads and ready to serve.

Bio Manuri

Delicious White cheese to put on a slice of your favourite bread. Bio Manuri is a white cheese made of sheep and goat milk, with a full, delicious and creamy, buttery taste.

This cheese is excellent as a starter and ideal for salads. Taste it with fine Balsamic vinegar, and be delighted.

Bio Golden cheese

Bio Golden cheese is a semi-soft yellow cheese with fine herbs. It is made of sheep and goat milk. This cheese is a kind of traditional Halloumi, which is very good fried or grilled.

When fried in the saganaki way, or when it accompanies grilled vegetables with honey-and-vinegar sauce, it is an absolutely delicious snack.